Meal Plan - 1
Breakfast:
- Scrambled eggs (2 large eggs)
- Whole grain toast (2 slices)
- Avocado slices (from 1/2 an avocado)
- A cup of fresh mixed berries
Mid-Morning Snack:
- A small handful of almonds
- A small apple
Lunch:
- Grilled chicken salad: Grilled chicken breast (85 grams), mixed greens, cherry tomatoes, cucumber, carrots, with a dressing made of olive oil and lemon juice.
Afternoon Snack:
- Greek yogurt (1 cup), with a drizzle of honey and a sprinkle of chia seeds
Dinner:
- Quinoa (1 cup cooked)
- Grilled salmon fillet (85 grams)
- Steamed broccoli (1 cup)
- Side salad: mixed greens, cherry tomatoes, cucumber, with a dressing made of olive oil and balsamic vinegar.
Evening Snack:
- A small piece of cheese (30 grams)
- A few whole grain crackers
It's also important to drink plenty of water throughout the day.
This is just a general guideline. Always consult a dietitian or a healthcare provider for personalized advice, especially if you have specific health conditions or dietary needs.
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